Mini Pizza Bites

These delicious mini pizza bites are perfect for a light lunch, starter or nibbles when you are entertaining! The base is….eggplant, and this recipe is possibly the most delicious way to enjoy this fabulous vegetable.

Ingredients: For 8-10 mini pizza rounds

  • 1 large eggplant sliced into 1cm thick rounds
  • 2 tbsp tomato paste
  • 1 tbsp tomato ketchup
  • Herbs of your choice (I used fresh basil, you could use dried mixed herbs or oregano instead)
  • 1/2 cup grated cheese (I used mozzarella)


Pre heat oven to 180 degrees celsius.

Line a tin with non stick paper and place the eggplant rounds onto the paper.

Mix the tomato paste and ketchup together then spread a thin layer over the eggplant rounds.

Sprinkle over the herbs and cheese.

Bake for 5-10 mins until the cheese is golden brown and eggplant is nicely cooked.

Enjoy x